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Fried Flat Rice Noodles with beef and soy sauce - Tsuen Wan

HK$56
Availability: In Stock

Beef chow fun is a staple Cantonese dish, made from stir-frying beef, hor fun (wide rice noodles) and bean sprouts. It is commonly found in yum cha restaurants in Guangdong, Hong Kong, and even overseas, as well as in cha chaan tengs.

- from Wikipedia